The “Frenchest” of all soft cheeses with a gentle tang and a wonderfully creamy texture
Market, trends and consumers
- A growing number of consumers are cheese lovers looking for “the real thing” and enjoy buying at the deli counter.
- They enjoy living elegant and refined moments and for them France is a perfect gateway to gourmet food and the feeling of an elegant lifestyle.
Point of difference
- The creamiest of French Bries with a specific authentic buttery and subtle hazelnut taste.
Reason to believe
- Product made by French cheese masters in Normandy.
- Best milk from France.
Our tribute to nature and social responsibility
- Milk from selected local family farms within a radius of less than 70 km around the cheese dairy.
- Milk from well fed cows mostly raised outdoors.