TECHNICAL INFO
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GENERAL
Group Code Case 20040503 Main brand display name SAINT AGUR Long display name (language choice) SAINT AGUR PORTION 250G FORMAT FAMILIAL X8 CANADA Group technology (name) Blue Cheese Shelf display name SELF-SERVICE (FRESH PRODUCTS) Raw material display name MILK - COW'S -
INGREDIENTS
Ingredient list LAIT pasteurisé (Origine : France), sel, ferments. Naturellement sans lactose. -
NUTRITIONAL ANALYSIS PER 100G OF FINISHED PRODUCT
Total fat Value per 100g 33 Saturates Value per 100g 23 Carbohydrates Value per 100g 0.5 Reducing sugars Value per 100g 0.5 Proteins Value per 100g 16 Energy in kcal Value per 100g 361 Energy in kJ Value per 100g 1493 OTHER NUTRIENTS VALUE PER 100G: Calcium mg 270.00 -
TECHNICAL INFORMATION
Customs nomenclature code 0406303900 Approval number FR 78 537 001 CE Gar. Shelf Life* 51 Type of expiry date given BEST_BEFORE_DATE -
LOGISTICS STORAGE
Moisture % Minimum Moisture % Maximum Maximum storage temperature value 8 Minimum storage temperature value 2 -
LOGISTICS PRODUCT
GTIN 3175360000469 Depth 172 Width 172 Height 86 Sizes.Unity MM Net Weight 2 Marketing.Unity KG Gross Weight 2.014 Marketing.Unity KG -
LOGISTICS CASE CA
GTIN 33175360000460 Net Weight 6 Marketing.Unity KG Gross Weight 6.282 Number of component 3 Depth 540 Width 185 Height 95 Sizes.Unity MM -
LOGISTICS PALETTE PL
GTIN 33175360900463 Number of low grade item layers 15 Number of low grade items per layer 8 Depth 1200 Width 800 Height 1575 Net Weight 720 Marketing.Unity KG Gross Weight 778.804 Number of component 120 Sizes.Unity MM -
PRODUCT COMPOSITION
Salt % Mini Salt % Maxi Dry matter % Mini Dry matter % Maxi Fat in dry matter (min as %) 55 Fat in total weight (average as %) 23 -
ALLERGENS
Milk and milk-based products (including lactose). CONTAINS Cereals containing gluten (wheat rye barley oats spelt Kamut or their hybrid strains) and products made from these cereals. FREE_FROM Shellfish and shellfish-based products. FREE_FROM Fish and fish-based products. FREE_FROM Eggs and egg-based products. FREE_FROM Peanuts and peanut-based products. FREE_FROM Soy and soy-based products. FREE_FROM Nuts (almonds hazelnuts walnuts cashew nuts pecan nuts Brazil nuts pistachios Macadamia nuts and Queensland nuts) and products made from these nuts. FREE_FROM Celery and celery-based products. FREE_FROM Mustard and mustard-based products. FREE_FROM Sesame seeds and sesame seed-based products. FREE_FROM Sulphur dioxide and sulphites in concentrations of more than 10 mg/kg or 10 mg / l expressed as SO2. FREE_FROM Lupin and lupin-based products FREE_FROM Molluscs and mollusc-based products FREE_FROM -
QUALITY STANDARDS
External appearance Ideal profile Internal appearance Ideal profile Texture Ideal profile Taste Ideal profile Odour Ideal profil -
QUALITY STAND BACTERIOLOGICAL STAND
SAFETY CRITERIA CODE Enterotoxines staphylococciques Enterotoxines staphylococciques SAFETY CRITERIA DISPLAY NAME Staphylococcus enterotoxins Staphylococcus enterotoxins SAFETY CRITERIA LIMIT VALUE MIN Pas de détection dans 25 g Pas de détection dans 25 g SAFETY CRITERIA LIMIT VALUE MAX Pas de détection dans 25 g Pas de détection dans 25 g SAFETY CRITERIA NOTES Pendant toute la durée de conservation les entérotoxines ne sont recherchées que si la recherche de Staphylocoques à coagulase positive donne un résultat > 100000 ufc/g Pendant toute la durée de conservation les entérotoxines ne sont recherchées que si la recherche de Staphylocoques à coagulase positive donne un résultat > 100000 ufc/g PROCESS HYGIENE CRITERIA CODE Escherichia coli Staphylocoques à coagulase positive PROCESS HYGIENE CRITERIA DISPLAY NAME Escherichia coli Coagulase positive staphylococci PROCESS HYGIENE CRITERIA LIMIT VALUE MIN 100 ufc/g 100 ufc/g PROCESS HYGIENE CRITERIA LIMIT VALUE MAX 1000 ufc/g 1000 ufc/g PROCESS HYGIENE CRITERIA SAMPLING N 5 5 PROCESS HYGIENE CRITERIA SAMPLING C 2 2 PROCESS HYGIENE CRITERIA NOTES - Déclenche la recherche d'entérotoxines si > 100000 ufc/g OTHER SPECIFIC NATIONAL CRITERIA CODE OTHER SPECIFIC NATIONAL CRITERIA DISPLAY NAME OTHER SPECIFIC NATIONAL CRITERIA LIMIT VALUE MIN OTHER SPECIFIC NATIONAL CRITERIA LIMIT VALUE MAX OTHER SPECIFIC NATIONAL CRITERIA SAMPLING N 5 5 OTHER SPECIFIC NATIONAL CRITERIA SAMPLING C OTHER SPECIFIC NATIONAL CRITERIA NOTES SAFETY CRITERIA CODE Listeria monocytogenes Listeria monocytogenes SAFETY CRITERIA DISPLAY NAME Listeria monocytogenes Listeria monocytogenes SAFETY CRITERIA LIMIT VALUE MIN Non détection dans 25g Non détection dans 25g SAFETY CRITERIA LIMIT VALUE MAX Non détection dans 25g Non détection dans 25g SAFETY CRITERIA NOTES Sortie usine Sortie usine PROCESS HYGIENE CRITERIA CODE Escherichia coli Staphylocoques à coagulase positive PROCESS HYGIENE CRITERIA DISPLAY NAME Escherichia coli Coagulase positive staphylococci PROCESS HYGIENE CRITERIA LIMIT VALUE MIN 100 ufc/g 100 ufc/g PROCESS HYGIENE CRITERIA LIMIT VALUE MAX 1000 ufc/g 1000 ufc/g PROCESS HYGIENE CRITERIA SAMPLING N 5 5 PROCESS HYGIENE CRITERIA SAMPLING C 2 2 PROCESS HYGIENE CRITERIA NOTES - Déclenche la recherche d'entérotoxines si > 100000 ufc/g OTHER SPECIFIC NATIONAL CRITERIA CODE OTHER SPECIFIC NATIONAL CRITERIA DISPLAY NAME OTHER SPECIFIC NATIONAL CRITERIA LIMIT VALUE MIN OTHER SPECIFIC NATIONAL CRITERIA LIMIT VALUE MAX OTHER SPECIFIC NATIONAL CRITERIA SAMPLING N 5 5 OTHER SPECIFIC NATIONAL CRITERIA SAMPLING C OTHER SPECIFIC NATIONAL CRITERIA NOTES -
PACKAGING COMPOSITION / PRIMARY PACKAGING
OUTER PACKAGING TYPE 1 11 OUTER PACKAGING TYPE DISPLAY NAME Absorbent Cup / Tub COMPONENT OTHER POLYMER_PS COMPONENT DISPLAY NAME Not Otherwise Specified Polystyrene (PS) WEIGHT VALUE 1.1 13.05 WEIGHT UNIT GR GR COMMENT OUTER PACKAGING TYPE 14 4 OUTER PACKAGING TYPE DISPLAY NAME Sticker Lid COMPONENT PAPER_PAPE POLYMER_PP COMPONENT DISPLAY NAME Polypropylene (PP) WEIGHT VALUE 0.31 9.8 WEIGHT UNIT GR GR COMMENT OUTER PACKAGING TYPE 9 OUTER PACKAGING TYPE DISPLAY NAME Protective cap COMPONENT OTHER COMPONENT DISPLAY NAME Not Otherwise Specified WEIGHT VALUE 0.87 WEIGHT UNIT GR COMMENT -
PACKAGING COMPOSITION / SECONDARY PACKAGING CASE
OUTER PACKAGING TYPE 2 OUTER PACKAGING TYPE DISPLAY NAME Case COMPONENT PAPER_PAPE COMPONENT DISPLAY NAME WEIGHT VALUE 134 WEIGHT UNIT GR COMMENT -
PACKAGING COMPOSITION / PALLET COMPONENT PL