A large number of consumers around the world love creamy cheeses. And a growing portion of those consumers are looking for more taste but without strong smells or pungent notes.
Point of difference
A blue white rind cheese with subtle nutty blue notes combined with a creamy spreadable texture.
Reason to believe
Milk from the Bresse gives this cheese all its flavor.
Know-how and expertise of our cheese masters since 1951.
Our tribute to nature and social responsibility
Milk from local farms less than 45 km away from the cheese dairy.
Recyclable packaging.
Authentically creamy with all the goodness of the Bresse region. Born from the passion of milk producers and our cheese masters