In 1936, the glamorous Ile de France liner was the first to transport French Camembert and Brie cheeses to the United States and to offer premium cheeses on it’s menus. Traveling on that liner was a journey into French Savoir Vivre and Gourmet food.
The Ile de France cheese brand was created to offer consumers around the world moments of French Savoir Vivre. Today, Ile de France stands for French refinement and quality, and offers a wide range of products in the main cheese categories (Brie, Camembert, blue cheese, goat cheese and slices) with unique tastes and flavours. The quality of our carefully selected products created with the expertise of our French master cheesemakers guarantees that each product has texture and flavor of it’s own. Ile de France cheese is the ideal choice for consumers around the world who love to indulge in delicious French specialties and are inspired by the “French Spirit”.
